This quarter includes: 
67 LB | Ground Beef
2 LB | Stew Meat
5.88 LB | Cube Steak
2.83 LB | Picanha Steak
14.18 LB | Round Steak
7.44 LB | Rib Steak
3.14 LB | Delmonico Steak
3.86 LB | Rib Roast (Prime Rib)
16.57 LB | Chuck Roast
3.09 LB | Rump Roast
1.38 LB | Sirloin Bavette
3.17 LB| NY Steak
2.27 LB | Tri Tip Roast
5.94 LB | Brisket
1.58 LB | Flank Steak
0.91 LB | Top Loin Steak
1.94 LB | Tenderloin Steak
1.12 LB | Top Sirloin Steak
2.97 LB | Porterhouse (2")
2.95 LB | Sirloin (2")
5.48 LB | T Bone Steak (2")
 
Total pounds of beef: 155.64